(depending on gender & castration – see table)
Average Daily Gain (ADG): approx. 1.5–2.0 kg per day
Final weight: approx. 600–700 kg live weight
Dressing percentage: approx. 64–65 %
(e.g. 700 kg → approx. 450 kg carcass weight)
Meat quality: good marbling & tenderness
In the USA, over 40% of Beefmaster crosses reach USDA quality grade "Choice"
🐮 Animal | 🚀 Daily Gain | 🧮 Dressing % | 💬 Notes |
---|---|---|---|
Bull | 1.6–2.0 kg/day | approx. 64–66 % | highest gain, preferred for feedlot |
Steer | 1.4–1.8 kg/day | approx. 62–64 % | calmer, more tender meat |
Heifer | 1.2–1.6 kg/day | approx. 60–63 % | slightly lighter, matures earlier |
No fattening issues if:
🥗 Diet is balanced and ⏱️ Slaughtering is done on time
Possible over-fattening, if:
⏳Animals are kept too long in the feedlot and/or Energy-dense feeds used (e.g. high corn 🌽)
High weight gains with good feed efficiency
Above-average dressing percentage
Tender meat with good marbling
Adaptable to different climates and housing systems
Stress-resistant & low disease incidence
Heterosis = performance boost through crossbreeding ("hybrid vigor")
According to Robert S. Wells, Ph.D. (Noble Foundation):
+11% higher weaning weights through individual heterosis
+18% calf weight per cow via combined individual & maternal heterosis
+25% higher lifetime productivity of crossbred cows (e.g. F1 cow x terminal sire)
Economically proven:
+131 lbs / +60 kg more weight per calf (under ideal heterosis use)
Average ADG in feedlots (Integrity Beef Alliance, USA, 10-year data):
2.23 lbs/day (~1.01 kg/day)
Weaning weight: 591 lbs (approx. 268 kg)
Sale weight at 10–12 months: 739 lbs (approx. 335 kg)
➡️ These values confirm the strong potential of Beefmaster crossbreeding – both genetically and economically.
❗ Important context: The 1.01 kg/day ADG stems from long-term field data (Integrity Beef Alliance) under practical farm conditions (partial grazing, moderate feeding).
These are not directly comparable to the 1.5–2.0 kg/day gains achievable under intensive feedlot conditions with high-energy diets.
USDA Meat Animal Research Center (Clay Center, NE):
Beefmaster bulls and heifers achieved the best feed efficiency (weight gain vs. feed intake) among 18 tested breeds.
Source: American Society of Animal Science, 2017
USDA Meat Animal Research Center (Clay Center, NE):
Beefmaster bulls and heifers achieved the best feed efficiency (weight gain vs. feed intake) among 18 tested breeds.
Source: American Society of Animal Science, 2017
Grow Safe Testing (2007–2021):
Repeated studies show: Beefmasters consistently top performers in feed efficiency & residual feed intake (RFI).
Italian Heterosis Research Project (University of Bologna, 2017):
Beefmasters showed the highest heterosis potential globally (out of over 110 tested breeds).
BBU Herdbook (Beefmaster Breeders United):
Data on genomics, EPDs ($T = terminal index, $M = maternal index), carcass performance, meat quality, disposition, fertility, and more.
Observations from European feedlots:
Beefmaster crosses outperform other breeds like Charolais, Angus or Simmental in gain, meat quality & adaptability.
Study by University of Bologna & Farmer’s Weekly:
In Italian feedlots, Beefmasters showed faster post-weaning gains, excellent feed efficiency and approx. 64% dressing percentage.